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Chef
2 months ago
We are seeking a skilled and experienced Chef to join our team at Priory Group. As a Chef, you will be responsible for planning, preparing, and cooking meals for our patients, staff, and visitors.
Key Responsibilities- Plan and prepare meals that meet the dietary needs and preferences of our patients and staff.
- Ensure the highest standards of food quality, safety, and presentation.
- Manage kitchen operations, including inventory, ordering, and stock control.
- Supervise and train kitchen staff to maintain high standards of service and quality.
- Collaborate with the Head Chef and other kitchen staff to develop new menus and improve existing ones.
- City & Guilds or NVQ2 equivalent in culinary arts or a related field.
- Experience in a professional kitchen environment, preferably in a healthcare setting.
- Knowledge of food allergens and dietary requirements.
- Basic food hygiene certification, with a willingness to obtain a higher level of certification.
We offer a competitive salary, comprehensive training, and opportunities for career advancement. As a member of our team, you will have the chance to work in a dynamic and supportive environment, where you can make a real difference in the lives of our patients and staff.
We are an equal opportunities employer and welcome applications from candidates with diverse backgrounds and experiences. If you are a motivated and skilled Chef looking for a new challenge, please apply today.