Executive Chef Position

3 days ago


Devon, United Kingdom Ess Full time
Executive Chef Position

We are looking for an experienced Executive Chef to lead our culinary team and drive the success of our food service business. As an Executive Chef, you will be responsible for overseeing the development and implementation of new menus, managing staff, and maintaining high standards of quality and safety.

This is a full-time position, working 35 hours per week, and offers a competitive salary package, including:

  • A salary of around £35,000 - £45,000 per annum, depending on experience.


The successful candidate will have a proven track record of success in a similar role, with experience in menu planning, staff management, and kitchen operations. You'll be passionate about delivering exceptional food experiences, have excellent leadership skills, and be able to motivate and inspire your team to achieve their best.

Key Responsibilities:

- Develop and implement new menus that meet the needs of our Defence clients.

- Lead and manage our culinary team, ensuring high levels of motivation and productivity.

- Maintain the highest standards of quality and safety in the kitchen.

- Collaborate with other departments to ensure seamless delivery of food services.

- Continuously improve processes and procedures to increase efficiency and reduce costs.

- Stay up-to-date with industry trends and developments, applying this knowledge to enhance our menu offerings and customer experiences.



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