Nursery Chef
11 hours ago
Job Summary: We are seeking a skilled and experienced Nursery Chef to join our team at Blue Arrow - Southampton. As a key member of our nursery team, you will be responsible for managing all aspects of the nursery kitchen to the highest standards, ensuring a healthy and balanced diet for all children.
Key Responsibilities:
- Plan, organize, cook, and prepare meals for children, adhering to environmental health and safety guidelines.
- Maintain high standards of personal hygiene and appearance.
- Understand and comply with nursery policies and procedures.
- Order supplies, manage inventory, and ensure correct storage and rotation of food.
- Coordinate meal preparation and serving, considering dietary requirements and allergies.
- Ensure a high level of hygiene and cleanliness in the kitchen, following a rota and monitoring temperature checks.
- Complete kitchen risk assessments and documentation, and have knowledge of emergency procedures.
- Collaborate with the Nursery Manager to maintain Health and Safety standards and provide training to staff.
- Stay up-to-date with food-related issues and legislation, ensuring the nursery reflects current guidelines.
Requirements:
- Experience in a similar role, with knowledge of food safety and hygiene procedures.
- Ability to work independently and as part of a team.
- Excellent communication and organizational skills.
- Flexibility to work varied hours, including weekends and holidays.
What We Offer:
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A supportive and collaborative work environment.
Blue Arrow - Southampton is an equal opportunities employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees. If you are a motivated and experienced Nursery Chef looking for a new challenge, please apply today.
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