Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager - San Carlo Group
We are seeking a highly skilled Restaurant Operations Manager to join our team at San Carlo Group.
About the Role:
The successful candidate will be responsible for leading the front of house team, ensuring exceptional customer service and driving sales growth.
Key Responsibilities:
- Manage and motivate the front of house team to deliver exceptional customer service
- Monitor and drive sales growth through effective inventory management and marketing initiatives
- Ensure seamless day-to-day operations, including staff scheduling, inventory management, and customer service
- Collaborate with the General Manager to develop and implement business strategies
- Conduct regular team meetings and performance reviews to ensure staff are meeting expectations
- Identify areas for improvement and implement changes to drive business growth
Requirements:
- 2 years' experience in a similar role
- Proven track record of driving sales growth and improving customer satisfaction
- Excellent leadership and communication skills
- Ability to work independently and as part of a team
What We Offer:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
How to Apply:
If you are a motivated and experienced Restaurant Operations Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
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