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Executive Chef
2 months ago
The San Carlo Group, a leading Italian restaurant operator, is seeking an experienced Sous Chef to join their team.
About Us:
We have over 30 years of experience in the industry and operate 25 restaurants across the UK. Our mission is to provide exceptional dining experiences for our customers, while fostering a positive work environment for our staff.
Your Role:
You will be responsible for overseeing day-to-day kitchen operations, managing kitchen staff, and maintaining high standards of food safety and quality. Your excellent communication skills and attention to detail will enable you to multitask effectively and handle customer complaints professionally.
Requirements:
To be successful in this role, you will need at least two years of experience in a similar position, with a proven track record of team management and leadership. You should also possess excellent communication skills, attention to detail, and the ability to multitask effectively.
Benefits:
As a valued member of our team, you will receive free meals while on duty, 30% discount in our restaurants, and access to various employee benefits, including gym discounts and online development training opportunities.
Compensation Package:
We offer a competitive salary of £35,000 per annum, plus additional benefits such as Wagestream for flexible access to pay and Confidential Employee Assistance Program. If you are a proactive self-starter with a passion for delivering exceptional culinary experiences, we would love to hear from you
Key Skills & Qualifications:
- 2 years' experience in a similar role
- Team management experience
- Excellent communication skills
- Attention to detail and ability to multitask
- Proactive self-starter
Join Our Team:
San Carlo Group values diversity and welcomes applications from qualified candidates.