Executive Culinary Assistant
2 weeks ago
We are looking for an Executive Culinary Assistant to join our team at beBee Professionals in Buckley, UK. This is an excellent opportunity for a talented and experienced Sous Chef to take on new challenges and responsibilities.
Job Summary:
- Support the Head Chef in menu planning, food preparation, and kitchen operations.
- Supervise junior kitchen staff, providing guidance and mentorship.
- Maintain kitchen cleanliness and hygiene standards.
- Take charge of the kitchen during the Head Chef's absence, demonstrating leadership skills.
Requirements:
- Proven experience as a Sous Chef or similar role.
- Strong knowledge of food safety regulations and kitchen hygiene practices.
- Creativity and passion for cooking with fresh ingredients.
- Ability to lead and motivate a team in a fast-paced kitchen environment.
What We Offer:
- A competitive salary: £40,000 - £50,000 per annum.
- Ongoing training and development opportunities.
- Staff discounts on food and beverages.
- A dynamic and creative work environment.
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