Executive Chef
3 weeks ago
Looking for a new culinary challenge? As a Sous Chef at Café Rouge, you will be a valuable asset to our team.
Why choose Rouge?
- 50% Employee Discount
- 25% Friends and Family Discount
- We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.
- Free meals on shift
- Referral bonus
- Access to wages before pay day
- Salary Finance- access to savings and loans
- Discounted Gym Membership
- Discounts on Merlin Entertainment
- Competitions to win trips away
- Team parties and events
Responsibilities:
- Organise and coordinate service for one or more sections in our fast-paced kitchens.
- Work effectively with the brigade to produce dishes in compliance with our specifications
- Lead by example, nurture, lead and develop junior team members.
- Develop and maintain excellent knife skills
- Ensure spotless working environments
About the role:
This challenging role requires a high level of culinary expertise and leadership skills. If you are passionate about delivering exceptional dining experiences, we want to hear from you.
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