Executive Kitchen Manager
2 days ago
The Falcon at Warmington is seeking an experienced Head Chef to join our culinary team. As the Head Chef, you will play a key role in driving the success of our restaurant by developing menus, managing kitchen operations, and ensuring the delivery of exceptional food quality and presentation.
Salary Range: £55,000 - £75,000 per annum, depending on experience.
The ideal candidate will have a proven track record in menu development, kitchen management, and team leadership. Key responsibilities will include:
- Creating innovative menu ideas that reflect our restaurant's unique brand and style
- Implementing effective kitchen systems and procedures to ensure efficiency and productivity
- Fostering a positive and productive team culture
Requirements:
- At least 5 years' experience as a Head Chef or Senior Chef in a high-end restaurant or hotel
- Advanced degree in Hospitality, Culinary Arts, or related field
- Excellent leadership, communication, and problem-solving skills
What We Offer:
- A competitive salary and benefits package
- Ongoing training and professional development opportunities
- A collaborative and dynamic work environment
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