Kitchen Service Director
4 weeks ago
Kitchen Leadership Opportunity at HIDE
We are seeking an exceptional Kitchen Manager to lead our kitchen team at HIDE, a Michelin-starred restaurant in the heart of the city. As a key leader, you will be responsible for overseeing daily operations, staff recruitment, training, and rota management.
HIDE's 3-floor restaurant serves a wide range of dishes, from breakfast to dinner, using locally sourced ingredients. Our in-house production of artisanal goods adds to the culinary experience.
Salary Information: £60,000 - £70,000 per annum, dependent on experience and qualifications.
Job Description:
- Kitchen Staff Management: Oversee the recruitment, training, and development of a skilled team.
- Rota Planning: Manage fourth rota, handle absences, and ensure optimal staffing levels.
- Staff Training: Design and deliver training programs to enhance skills and knowledge.
- New Team Member Onboarding: Coordinate a smooth integration process for new starters.
HIDE Offers:
- A dynamic work environment that fosters career growth and development.
- A competitive salary range (£60,000 - £70,000) based on experience and qualifications.
- The chance to work in a Michelin-starred restaurant with a talented team.
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