Head of Kitchen Operations

1 day ago


Havant, Hampshire, United Kingdom Warner Hotels Full time
Job Summary
We are looking for an experienced Head of Kitchen Operations to join our team at Holme Lacy House Hotel in Fiddler's Green, West Midlands. As a key member of the culinary team, you will be responsible for leading a team of up to 50 chefs, ensuring high-quality food and service delivery. Your expertise in managing orders, food stocks, and forecasting against occupancy will be crucial in maintaining Health and Safety standards.

Estimated Salary Range: £45,000 - £55,000 per annum

Key Responsibilities
  • Oversee the daily operations of the kitchen, ensuring seamless service delivery.
  • Collaborate with the Executive Chef to develop and implement kitchen strategies.
  • Manage costs effectively, making decisions that align with department goals.

Benefits
  • 20% discount on meals across Bourne Leisure brands; Warner Hotels and Haven Holidays.
  • Free use of gym and leisure facilities.
  • Access to numerous discounts and offers with national brands and retailers.


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