Executive Sous Chef Position

3 days ago


Girvan, South Ayrshire, United Kingdom Turnberry Resort, Scotland Full time

At Turnberry Resort, Scotland, we are seeking a highly skilled Culinary Brigade Leader to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality and safety.

Key Responsibilities:
  • Lead by example, demonstrating exceptional culinary skills and a commitment to quality and safety.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Collaborate with other team members to achieve seamless service delivery and meet customer expectations.

The successful candidate will have a strong background in commercial cooking, preferably within a high-end hospitality setting. They will also possess excellent communication and leadership skills, with the ability to motivate and guide a team to deliver exceptional results.

We offer a competitive salary of £35,000 per annum, commensurate with experience, as well as opportunities for career growth and development within our prestigious resort.



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