Culinary Operations Manager

3 days ago


Cranbrook, United Kingdom Ashdown Appointments Full time

About the Role

We are currently seeking a highly skilled and experienced Head Chef to lead our culinary team at this reputable private school.

The ideal candidate will have a strong background in kitchen management, with the ability to create innovative and delicious menu options for our pupils and staff.

This is a full-time position working 40 hours per week, with opportunities for career progression and professional development.


Key Responsibilities:

  1. To develop and implement a range of healthy and nutritious menu options that cater to the diverse needs of our pupils and staff.
  2. To manage the daily operations of the kitchen, including food preparation, presentation, and service.
  3. To supervise and mentor a team of chefs to ensure they are working efficiently and effectively.
  4. To maintain high standards of hygiene and safety within the kitchen environment.

Benefits:

  • A competitive salary range of £40,000 - £55,000 per annum.
  • A comprehensive benefits package, including pension scheme and life insurance.
  • Ongoing training and professional development opportunities.


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