Senior Development Culinary Innovator
2 days ago
About the Role:
Culinary innovation is at the forefront of this high-profile role with a leading global food business. As a Senior Development Culinary Innovator, you will be responsible for creating innovative menus for customers worldwide.
With a focus on regional Chinese cuisine, you will develop exciting new concepts for global, premium food customers. You will work closely with junior chefs in the development kitchen to create innovative new recipes that meet customer requirements and production kitchen capabilities. Regular presentations to customers are also a key aspect of this role, where you will showcase new products with passion and confidence.
This senior role involves reporting directly into the Group Executive Chef and working as part of a talented and supportive culinary team. You will be responsible for creating industry-leading new menus for 5* customers. With your accomplished chef background and credible knowledge in regional Chinese cuisine, you will bring valuable expertise to this position.
A key requirement for this role is fluency in Cantonese or Mandarin. Your culinary experience across the food & hospitality industry, including manufacturing environments, will also be highly valued. The role is based mainly on site in West London with some international travel, typically working Mon-Fri days.
The estimated annual salary for this position is around £65,000-£80,000 depending on experience. For more information, please see below.
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