Pastry Chef

1 month ago

Saint Andrews, Fife, United Kingdom Mitchell's Deli St Andrews Full time

About Mitchell's Deli St Andrews:

We are a collection of over 50 venues, with many housed in grade A & B listed buildings. Our team is dedicated to delivering exceptional food and customer service.

Job Role:

We are seeking a skilled Pastry Chef to join our kitchen team. The successful candidate will be responsible for delivering high-quality pastry products and maintaining excellent hygiene standards.

Key Responsibilities:

  • Prepare and cook pastry products to a high standard.
  • Ensure the smooth and efficient running of the pastry section.
  • Maintain excellent hygiene standards and follow HACCP procedures.
  • Assist in the accurate completion of Kitchen Cooksafe and ensure it is completed for your area of responsibility.
  • Clean down the section and ensure all equipment is pulled out and cleaned according to Company policies and procedures.
  • Assist other staff with the clean down at the end of the night and only leave the kitchen when the whole team is finished and all hygiene standards have been met.
  • Report any complaints or accidents in line with the Company policy.

Requirements:

  • Basic food hygiene certification.
  • NVQ in Professional Cookery and Food Preparation is desirable.
  • Previous Pastry Chef experience is preferred, particularly in similar sized concepts.
  • Understanding of HACCP, COSHH, and Health and Safety in the workplace.
  • Ability to follow and cook to a specification.
  • Ability to identify issues, create/source solutions, and make decisions.

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