Hospital Chef

3 weeks ago


Glasgow, Glasgow City, United Kingdom NHS Western Isles Full time

NHS Western Isles seeks an experienced Hospital Chef to oversee food production and service in our hospitals. This is a rewarding role that offers the opportunity to work in a dynamic environment.

Compensation:

The salary range for this position is £26,869 - £28,998 per annum (pro rata), plus a Distant Islands Allowance of £1,349 (pro rata).

About the Role:

The successful candidate will be responsible for producing and serving high-quality meals for patients, staff, and external customers. They will also supervise all operational aspects of the kitchen and associated areas including deliveries, preparation, storage rooms, and wash-up.

Preferred experience within a commercial or industrial background would be beneficial, although hospitality experience is also valuable.

Required qualifications include SVQ/NVQ level 3 (Hospitality/professional cookery) or City & Guilds 706/1, 706/2 (or similar). An Intermediate food hygiene certificate is also required.

The ideal candidate will be able to work flexibly, including weekends, and have a strong commitment to delivering excellent customer service.


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