Executive Chef and Restaurant Manager
4 weeks ago
Executive Chef and Restaurant Manager
We are seeking an experienced and skilled Executive Chef and Restaurant Manager to lead our kitchen team at The Fox Inn. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring high-quality food is served to our customers, and maintaining a clean and safe working environment.
Key Responsibilities:
- Lead and manage the kitchen team to achieve excellent food quality and presentation
- Develop and implement menus, recipes, and cooking methods to ensure consistency and quality
- Monitor and control food costs, inventory, and waste
- Ensure compliance with health and safety regulations, food safety standards, and company policies
What We Offer:
- Award-winning training and development programs
- Realistic and achievable bonus scheme
- 25% off food and drink for you and all your friends in over 1000 sites
- Referral scheme of up to £1,000 per person
- Dental insurance
- Employee assistance – licensed trade charity
At Stonegate Group, we're proud to be the biggest operator of pubs, bars, and late-night venues in the United Kingdom. Our leading brands are diverse and well-known, including names like Slug & Lettuce, Be At One, and Popworld. Find out more about a career with Stonegate Group at www.stonegatecareers.co.uk
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