Senior Baking Manager

2 days ago


London, Greater London, United Kingdom Sushisamba Full time
About Us:

Sushisamba offers an unparalleled culinary experience that showcases the fusion of Japanese, Brazilian, and Peruvian cuisines. We're now seeking a skilled Pastry Sous Chef to lead our pastry brigade and take charge of our kitchens when needed. This prestigious role comes with a significant salary package, including £55,000-£65,000 annually, depending on experience. Other benefits include 50% food and drink discounts, 28 days' annual leave, meal allowances, and career development opportunities.

Responsibilities:

Your primary duties will involve managing staff, preparing menus, placing orders, and maintaining exceptional food standards. To excel in this position, you'll need prior experience as a Pastry Sous Chef or higher, excellent communication skills, and a passion for delivering top-notch results. As a team player, you'll be expected to contribute to menu development, manage inventory, and ensure seamless kitchen operations. If you thrive under pressure and possess a strong work ethic, we encourage you to apply.

About Your Benefits:

You can expect an attractive compensation package, generous perks, and ongoing professional development. Our comprehensive benefits include: 50% off food and drinks across Sushisamba restaurants; 28 days' paid annual leave; a cycle-to-work scheme; a refer-a-friend cash bonus; employee recognition awards; and a yearly staff party celebrating your achievements.

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