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Executive Chef

2 months ago

Wokingham, Wokingham, United Kingdom Blue Arrow Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Blue Arrow. As a leading recruitment agency, we provide chefs to a variety of catering and hospitality businesses across the UK.

Key Responsibilities
  • Manage and supervise a team of chefs to ensure high-quality food production and presentation.
  • Develop and implement menus, recipes, and cooking techniques to meet client requirements.
  • Monitor inventory, ordering, and stock control to maintain profit margins.
  • Ensure compliance with health and safety regulations, food hygiene standards, and HACCP procedures.
  • Collaborate with the Head Chef and Sous Chef to create new menu items and recipes.
  • Train and develop junior chefs to improve their skills and knowledge.
Requirements
  • City & Guilds 706/1 or 706/2 in Catering or equivalent qualification.
  • NVQ/SVQ Level 2 (or equivalent) in a related field.
  • Minimum 1 year's relevant experience in a senior chef role.
  • Strong leadership and communication skills.
  • Ability to work under pressure and maintain a calm demeanor during busy services.
  • Knowledge of kitchen equipment, including different knives and cooking techniques.
  • Understanding of allergens, special diets, portion control, and recipe costings.
What We Offer
  • A competitive hourly rate.
  • The opportunity to work with a variety of clients and gain experience in different kitchen environments.
  • Training and development opportunities to enhance your skills and knowledge.
  • A supportive and collaborative team environment.
About Blue Arrow

Blue Arrow is a Disability Confident Employer committed to helping find great work opportunities for great people. We pride ourselves on providing excellent service to our clients and candidates, and we are dedicated to making a positive impact in the communities we serve.