Executive Chef

About the RoleWe are seeking a talented Chef de Partie to join our vibrant kitchen team at The Horse & Groom in Hare Hatch. As a key member of our culinary brigade, you will work closely with our sous chefs and head chef to deliver exceptional dining experiences for our guests.The successful candidate will have a passion for fresh food cookery and a desire...

Job SummaryPabulum Catering is currently seeking a highly skilled and experienced Chef Manager to join our team at St Mark's C of E Primary School. The ideal candidate will have a passion for delivering exceptional food experiences to children, and be able to work collaboratively with our passionate and hard-working team.In return, we offer an excellent...

Job Description:We are seeking a skilled and experienced Pastry Chef to join our team as Chef de Partie in the Pastry Section of Ashdown Park Hotel & Country Club. This is an excellent opportunity for a motivated and talented individual to take their career to the next level.The successful candidate will be responsible for maintaining high standards of...

About the company One of the finest luxury country hotels in Sussex is currently seeking a Head Pastry Chef, offering a magnificient combination of elegance, style, award wining dining & outstanding business & leisure facilities. Duties and responsibilities: - To make sure the Pastry team are giving an efficient, smooth and quick service while maintaining...

About Our TeamWe are a dynamic and ambitious hospitality business with a passion for delivering exceptional culinary experiences.Job SummaryWe are seeking an experienced Sous Chef to join our team as part of our commitment to delivering exceptional culinary experiences. As a senior member of our kitchen team, you will be responsible for overseeing the...

OverviewBalfour at Bow is a premium pub and restaurant offering a unique dining experience. Our menus change seasonally to reflect the best of local produce, featuring signature dishes as well as traditional pub classics and culinary creations.

Company OverviewWe are a leading hospitality business, proud to have The Swan in our collection. Our menus change seasonally to reflect the best of local produce, featuring signature dishes and traditional pub classics.

About Our TeamWe are a dynamic and ambitious team at Balfour at Bow, dedicated to serving high-quality dishes using fresh and seasonal produce. Our menus change seasonally, showcasing the best of our local ingredients and offering signature dishes, traditional pub classics, and culinary creations.To succeed as a senior chef in our team, you need a strong...

Kitchen Porter - Forest Row, East SussexWorking in a busy, friendly, award winning kitchen environment managed by the Executive Chef, you will be responsible for ensuring the cleanliness of the kitchen and canteen areas as well as maintaining a smooth and brisk turnaround on the production of clean cutlery and crockery.  The kitchens are often very busy...