Dining Service Professional

4 weeks ago


London, Greater London, United Kingdom Searcys Full time

Searcys is a renowned hospitality company that prides itself on its rich heritage and commitment to its people. As a result, we offer an exceptional benefits package that includes:

  • 50% discount across Searcys venues
  • Enrolment into the Searcys pension scheme
  • Up to 33 days annual leave (dependent on job role)
  • Access to everyday discounts and communication portal
  • Employee assistance programme
  • Enrolment into Searcys Champagne School
  • Meals provided on shift when working within one of our venues
  • Tronc

We are seeking an experienced and dedicated Dining Service Professional to assist the floor managers/supervisors in the day-to-day operations of the Events department. As a Searcys Dining Service Professional, you will be required to run sections, understand and deliver all guests' requirements and offer seamless service, food and drink.

Key Responsibilities:

  • Provide exceptional service to our guests
  • To successfully participate in the delivery of all food and beverage services
  • Take part in the setup and delivery of events
  • Follow departmental procedures when carrying out opening/closing duties
  • Adhere to all company policies and departmental procedures/training
  • Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers
  • Deal effectively and courteously with guest requests, and refer them to the line manager, if necessary

Searcys has a comprehensive blended learning programme that includes formal qualifications, classroom training, eLearning and on-the-job training. We are committed to developing our people to raise their standards to be the best they can be.

Everyone who joins Searcys will attend our induction where they learn more about us and be supported throughout their journey with us. We invest in development opportunities and are looking to recruit, train and retain the best people for our own future talent.



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