Executive Chef Position in Hampshire Pub Group
3 weeks ago
Salary: £18+ per hour (estimated)
Job Location: Winchester, Hampshire
Job Type: Temporary
We are seeking an experienced Sous Chef to support a small pub group across two of their sites in Hampshire. As a key member of our kitchen team, you will play a crucial role in assisting the Head Chef in managing all aspects of kitchen operations, including food preparation, cooking, and supervising the kitchen staff across the two locations.
The ideal candidate will have experience working in a fast-paced kitchen environment and be able to lead a team to deliver exceptional results. You'll be joining a group that prides itself on using locally sourced produce from artisan suppliers and creating innovative yet manageable menus for their relatively small kitchens.
You'll work a minimum of 40 hours over 5 days with potential for overtime and be paid for every hour worked. This is an ongoing position. Accommodation is provided, but having a car is essential as you'll be travelling between the two sites.
Required Skills and Qualifications:
- Proven experience working as a Sous Chef in a high-end dining establishment.
- Ability to lead a team and manage kitchen operations effectively.
- Excellent culinary skills and attention to detail.
- Strong communication and interpersonal skills.
Benefits:
- A competitive salary of £18+ per hour.
- Opportunities for career advancement within the company.
- Accommodation provided.
- Relaxed working environment.
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