Executive Chef

We are currently recruiting for an Executive Chef Specialist to join Umu Restaurant in London. Estimated Salary: £40,000 - £50,000 per annumMain Responsibilities:Preparing and cooking high-quality food dishes with precision and attention to detail.Ensuring cooked food is presented in a visually appealing manner that enhances the overall dining...

We are looking for a talented Executive Chef Candidate to join our team at Seor Ceviche in the heart of Soho London. This is an excellent opportunity to showcase your skills and passion for Peruvian cuisine.">">Located in the vibrant Soho area, Seor Ceviche offers an exciting environment for food enthusiasts. Our kitchen is creative, innovative, and...

Sketch UK is looking for an Executive Pastry Chef Manager to lead our pastry team and drive culinary excellence.In this role, you will be responsible for developing and implementing menus, managing kitchen staff, and maintaining the highest standards of food quality and presentation.The successful candidate will have a strong background in pastry arts,...

Job Title: Pastry Sous Chef LeadMandarin Oriental Mayfair, London invites applications from skilled Pastry Sous Chefs to join our dynamic Pastry team.We are looking for a talented pastry sous chef who has a proven track record of delivering high-quality pastry products and presentations, and who thrives in a fast-paced environment. As a Pastry Sous Chef...

The George is an award-winning restaurant seeking an experienced Chef de Partie to join their team. This is a fantastic opportunity for a passionate and personable individual who is dedicated to delivering exceptional culinary experiences.Job Description:We are looking for a highly skilled and experienced Chef de Partie to join our kitchen team. As a key...

We are seeking a talented and experienced Chef to join our Rhubarb Hospitality Recruitment team at a day-time restaurant located in the heart of London's Soho district.The restaurant serves a premium Italian Café Menu, focusing on high-quality ingredients and exceptional presentation.This is an exciting opportunity for a skilled Chef to take on a...

Job Opportunity: Sous Chef , London Salary: £45,000 per annum Schedule: 7 shifts per week, including 2 doubles and 3 singles Closed on Sundays Step into the heart of authentic Spanish cuisine as a Sous Chef , a Michelin-starred restaurant in London known for its vibrant atmosphere, high standards, and genuine respect for the art of cooking. Here, in a...

About Umu RestaurantWe are a renowned fine dining restaurant seeking an exceptional Commis Chef to join our team.Located in a prime location, we offer a unique and upscale dining experience with a focus on exceptional cuisine.Main ResponsibilitiesThe successful candidate will be responsible for preparing and cooking food to the highest standards, ensuring...

Chef de Partie – 3 Michelin Star Restaurant Location: Central London Salary: £37,649 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) About the Role: Step into the world of 3 Michelin Star dining as a Chef de Partie. You’ll manage your section with precision,...

Executive Chef - Holroyd HoweHolroyd Howe is seeking a talented and ambitious Executive Chef to lead our culinary team. As a Senior Chef De Partie, you will be responsible for developing and implementing menus, managing kitchen operations, and leading a team of chefs.The successful candidate will have excellent leadership skills, a strong understanding of...

Company OverviewThe Counter Soho is a renowned restaurant in the heart of Soho, known for its exceptional culinary experience. As Head Chef, you will be part of a dynamic team that prides itself on creating a menu that takes customers on a journey through the rich flavors of the Aegean.This unique dining experience is deeply inspired by the childhood...

We're seeking an exceptional Head Chef to helm our kitchen team at The Counter Soho, where we serve up modern takes on traditional Aegean cuisine.As the creative force behind our kitchen, you'll be responsible for developing menus, managing the team, and ensuring exceptional customer service.Responsibilities:To design and execute menus that showcase the best...

About the Role:Chefs play a vital role in delivering exceptional culinary experiences to our discerning customers. As an Executive Culinary Specialist, you will oversee all aspects of food preparation, presentation, and service.We are seeking an experienced Line Chef or Chef de Partie to join our dynamic kitchen team at a high-end Italian café located in...

Job Description: Junior Sous Chef – 3 Michelin Star Restaurant Location: Central London Salary: £48,620 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) About the Role: This is a rare opportunity to join one of the most acclaimed 3 Michelin Star restaurants in the UK,...

Chartwells Executive ChefWe are seeking an ambitious Executive Chef to help us create exceptional food experiences for Chartwells on a full-time basis contracted to 40 hours per week. As an Executive Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading...

We are seeking a talented Junior Sous Chef to join our culinary team at COREcruitment. As an Executive Chef Assistant, you will play a key role in the preparation and execution of high-quality Modern European dishes.">**Key Responsibilities:**Work alongside the Sous Chef and Executive Chef to ensure smooth kitchen operations and maintain high...

At Bocconcino Restaurant, we are seeking an experienced and highly skilled Chef de Partie to lead our kitchen team. This is a full-time permanent position, with 48 hours of work per week.Salary: £33,442 Per Annum (Dependent on Experience)We require someone who has a passion for cooking and is knowledgeable in preparing various dishes, including pasta and...

Company OverviewWe are Seor Ceviche, a vibrant restaurant in the heart of Soho London. Our mission is to showcase the diverse flavours and cooking techniques of Peru.Salary: £35,000 - £42,000 per annumJob DescriptionWe are looking for a talented Junior Sous Chef who is passionate about exciting food and has a creative approach to cooking. Our kitchen is...

Job OverviewWe are seeking a highly skilled and ambitious Executive Chef to join our team at Compass UK & Ireland. As a key member of our culinary team, you will be responsible for creating exceptional food experiences for our clients on a full-time basis contracted to 40 hours per week.This is an exciting opportunity for a talented chef who is passionate...

Job Title: Executive Pastry ChefWe are seeking a talented Executive Pastry Chef to lead our pastry team in creating innovative and visually stunning pastries and desserts, using high-quality ingredients and adhering to strict quality control measures.This is a full-time position, working 40 hours per week, with opportunities for overtime during peak periods....