Culinary Department Supervisor

Culinary Team Member Wanted!We are seeking an ambitious and skilled individual to join our culinary team as a Junior Sous Chef at the Waterfront Street Kitchen and Bar. Located in the heart of London's Royal Dorks, this exciting opportunity is part of Levy UK + Ireland's ongoing expansion plans. As a Junior Sous Chef, you will work closely with the Head Chef...

About UsSheraton Grand London Park Lane is a global company that values engagement and thoughtful service. Our team creates a sense of belonging in various communities worldwide.Job DescriptionWe are seeking a Culinary Department Manager to join our kitchen team. The successful candidate will be responsible for managing the culinary department and ensuring...

Culinary Department Leader Job ProfileWe are seeking a talented and experienced Culinary Department Leader to join our team at Waterfront Street Kitchen and Bar in London's Royal Docks.This is an excellent opportunity for someone to take on a leadership role, driving culinary excellence, and contributing to the success of our dynamic kitchen environment.Key...

Culinary SupervisorWe are seeking a skilled Culinary Supervisor to join our team at Mary Brown's Chicken & Taters. As a key member of our kitchen operations, you will be responsible for overseeing food preparation and presentation, ensuring high-quality dishes are delivered to our customers.Key Responsibilities:Determine food portion sizes and...

**Job Title:** Culinary SupervisorWe are seeking an experienced Chef to join our team as a Culinary Supervisor in Victoria, BC. As a key member of our kitchen team, you will be responsible for supervising and coordinating the preparation and presentation of menu items.**Salary:** $85 HOUR per hour, with a guaranteed 37-40 hours per week.Job Description:The...

About the Role:We are seeking a highly skilled and experienced Culinary Department Head to join our team at CAR - JON FAMILY RESTAURANTS. As a key member of our management team, you will be responsible for overseeing the culinary operations of our restaurant, including menu planning, food preparation, and staff management.Key Responsibilities:Develop and...

About UsThe Chiltern Firehouse is a world-renowned restaurant and hotel located in the heart of London. Our commitment to exceptional cuisine, warm hospitality, and innovative design has earned us numerous accolades, including 'Best Hotel Restaurant' by The Sunday Times. As a member of our team, you will be part of a dynamic and supportive environment that...

Join our dynamic team at AccorHotel as a Senior Culinary Supervisor. We offer a competitive salary range of $55,000 - $75,000 per annum.ResponsibilitiesThis is an ideal opportunity for a motivated and experienced professional to take on a leadership role in our kitchen. As Senior Culinary Supervisor, you will oversee daily kitchen operations, manage...

Lexington Catering, a renowned contract caterer, is looking for a highly motivated and organized individual to fill the position of Catering Supervisor in London. This role offers a salary of £30,000 per annum.Your primary responsibilities will include:Overseeing day-to-day operations and ensuring seamless service deliveryManaging a small team of...

Culinary Operations Supervisor Job DescriptionThis Culinary Operations Supervisor role offers a fantastic opportunity to work with a dynamic team at BD Trading Partnership. The successful candidate will oversee the day-to-day running of our catering operation, ensuring high standards of quality and efficiency.You will lead a team of up to 10 kitchen staff,...

Culinary Leadership OpportunityWe are recruiting an experienced Culinary Operations Supervisor to take charge of our kitchen unit's day-to-day activities. As a key contributor to our team, you will be responsible for driving innovation, improving efficiency, and delivering exceptional customer experiences.Key ResponsibilitiesSupervise and coordinate the...

We are looking for a seasoned Catering Supervisor to lead our kitchen and service teams at Chartwells, part of Compass Group UK & Ireland. This part-time opportunity offers 15 hours of work per week, with potential for career advancement.As a Catering Supervisor, you will oversee the preparation and presentation of food, ensure excellent customer service,...

Job DescriptionWe are seeking a passionate and skilled Junior Sous Chef to join our Kitchen Department on a permanent basis. The ideal candidate will provide leadership to all culinary activities, improve standards of product, service and hospitality, engage team members, increase company profitability, and maintain a 5* Food Hygiene standard at all...

Job Title: Department SupervisorJob Summary:We are seeking a highly skilled Department Supervisor to join our team at TOD'S. As a key member of our store management, you will be responsible for overseeing the daily operations of our department, managing sales teams, and driving business growth.Key Responsibilities:Supervising sales teams to achieve sales...

As a Culinary Operations Supervisor at Chartwells - Main, you will play a crucial role in delivering impeccable food and customer service. Your responsibilities will include supervising culinary and catering teams, preparing delicious food, and representing Compass Group UK&I and maintaining a positive brand image.The ideal candidate will have a minimum of...

Kitchen Management Role:The Nexus Club London Limited invites applications for a Culinary Department Head to oversee a designated section of the kitchen. As a leader in the kitchen, you will be responsible for maintaining exceptional standards of food preparation and presentation.Main Duties:Preparing and cooking dishes within a designated sectionSupporting...

Job Title: Culinary Operations SupervisorAbout the Position:The Everglades Hotel is seeking a highly organized and experienced Culinary Operations Supervisor to join our team. As a key member of our culinary team, you will be responsible for supervising kitchen staff, overseeing food production, and ensuring consistency and quality.Main...

Join Our Culinary TeamWe are seeking a skilled and experienced Culinary Operations Supervisor to join our team at Crimson Hotels Group. In this role, you will be responsible for leading the kitchen team and ensuring that all food is prepared to the highest standards.Key Responsibilities:SUPERVISE AND ASSIST THE KITCHEN TEAM IN PREPARING HIGH-QUALITY...

Job TitleMeat Department Supervisor: A Leadership Opportunity in HampsteadAbout the RoleWe are seeking a skilled and experienced Meat Department Supervisor to oversee daily operations, ensure high standards, and contribute to the growth of our thriving business in Hampstead.Key ResponsibilitiesLead a team of 10 butchers and counter assistants in ensuring...

Job Description: We are seeking a Culinary Service Supervisor to join our team at Tandoori Eh. As a key member of our kitchen team, you will be responsible for managing food costs, preparing meals, and supervising staff. Your experience in a fast-paced kitchen environment will be valuable in this role. Key Responsibilities:Develop and implement efficient...