Food Service Director

2 days ago


Bournemouth, Bournemouth, United Kingdom CV-Library Full time

Join CV-Library as a Hospitality Manager and take on the challenge of leading our catering operations team

About the Role:
  • Deliver high-quality food and exceptional customer service
  • Supervise culinary and catering teams for optimal results
  • Collaborate with line managers to achieve business objectives
  • Develop and implement strategies to improve customer satisfaction
  • Provide guidance and training to team members to ensure success
Qualifications and Skills:
  • Passionate about great food and excellent service
  • Minimum 2 years of experience in a catering or hospitality role
  • Proven track record of managing teams
  • Strong communication and leadership skills

Competitive salary and benefits package offered. Estimated annual salary range: £28,000 - £38,000.



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