Executive Chef for High-Volume Kitchen
6 days ago
We are seeking an experienced Executive Chef to join our team at Delta by Marriott Nottingham Belfry.
Job SummaryThis is a challenging and rewarding opportunity to work in a busy, high-volume kitchen. As Executive Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes to our guests.
Key Responsibilities:- Responsible for preparing, cooking, and presenting high-quality dishes
- Work closely with service teams to ensure excellent dining experiences for our guests
- Maintain up-to-date knowledge of central menu changes
- Oversee cleanliness and maintenance of the kitchen and food safety standards
- An experienced Commis or Chef De Partie in a busy, high-volume operation
- Ability to work under pressure
- Relevant culinary qualifications or equivalent
- In-depth knowledge of each section of the kitchen operation
- Ability to work together as a team
- Chef whites provided
- Free health club membership (T&Cs apply)
- Discounts across The QHotels Collection
- Marriott Worldwide discounts
- Family & Friends discounts in hotels across The QHotels Collection
- Support with training & professional qualifications, including course fees
- Variety of learning & development opportunities
- Access to an Employee Assistance Program – Hospitality Action
- Refer a friend scheme
- FREE parking
- AND... much more
Delta by Marriott Nottingham Belfry hotel is located on the outskirts of Nottingham. Our 4* hotel features 120 bedrooms, The Lawrence restaurant, and the Oaks bar & lounge, as well as afternoon tea, private dining, meetings, and event spaces. Our leisure facilities include a gym, pool, sauna, and relaxing Elemis spa.
The QHotels Collection are proud to be a Disability Confident employer and committed to diversity, inclusion, and equal opportunities for all.
We proudly support the UK Armed Forces and have signed the Armed Forces Covenant, achieving the Silver Award.
Salary:£28,000 - £35,000 per annum, dependent on experience.
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