Part-time Culinary Professional
7 days ago
About the Role:
We are seeking a skilled and experienced Part-time Chef/Cook to join our team at the Holiday Inn Express Antrim. As a key member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.
Key Responsibilities:
- Cooking breakfast, group diners, and main menu items
- Deep cleaning the kitchen and maintaining all kitchen records
- Working collaboratively with the kitchen team to ensure seamless service
Requirements:
- Previous experience working in a busy kitchen as a Chef or Cook
- Flexible approach to hours and a can-do attitude
- Cooking qualification and a passion for delivering exceptional food quality
About Us:
RBH Hospitality Management is a leading hospitality company that values its people and strives to create a positive and inclusive work environment. We offer a range of benefits, including discounted hotel room rates, extra days holiday, and a pension scheme.
How to Apply:
If you are a motivated and experienced Chef/Cook looking for a new challenge, please submit your application to us today.
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