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Culinary Professionals Wanted
4 weeks ago
Blue Arrow is seeking skilled chefs to work with our clients in the Birmingham and Wolverhampton area.
Key Skills:
- Strong knowledge of kitchen operations
- Ability to produce high-quality dishes and maintain culinary standards
- Excellent organisational skills and attention to detail
- Effective communication and teamwork skills
- Experience of working in a variety of kitchen environments and cuisines
- Knowledge of food safety and hygiene practices
- Maths and numeracy skills
We are looking for chefs who can work unsupervised and consistently deliver quality work. The ideal candidate will have a passion for food and a flair for creativity.
As a member of our team, you will have the opportunity to work with a variety of clients and gain experience in different kitchen environments. We offer competitive rates of pay and the opportunity to progress to permanent positions.
Applicants must have a food hygiene level 2 or above qualification dated within the last 3 years, or be willing to obtain one prior to commencing work. An enhanced DBS disclosure dated within the last 12 months would be advantageous.