Kitchen Team Lead

1 month ago


Exeter, Devon, United Kingdom Hotel Du Vin Full time
About the Job

We are looking for a skilled Breakfast Chef to join our team at Hotel Du Vin. As a senior chef, you will be responsible for leading a small team of chefs and ensuring that all breakfast dishes are prepared and cooked to a consistently high standard.

Key Qualifications:

  • Minimum 2 years experience as a senior chef in a similar environment.
  • Degree in Culinary Arts or equivalent experience.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and maintain a high level of accuracy.

Benefits and Salary:

  • Salary: £35,000 - £45,000 per annum.
  • Ongoing training and development opportunities.
  • Opportunity to work in a dynamic and supportive team.

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