Lead Kitchen Operations Specialist

2 days ago


London, Greater London, United Kingdom Jubilee Catering Recruitment Full time

Jubilee Catering Recruitment is seeking an experienced Sous Chef to join their talented team in the Cotswolds. As a Senior Culinary Team Member, you will be responsible for assisting in overseeing kitchen operations and menu development, leading the kitchen team to ensure top-quality dishes, and managing stock, inventory, and health & safety standards.

Key responsibilities include:

  • Assist in menu development and kitchen operations
  • Lead and mentor the kitchen team
  • Manage stock, inventory, and health & safety standards
  • Contribute to exclusive events and banquets

We offer a range of benefits, including:

  • Competitive salary (GBP36,000)
  • Bonuses
  • Private medical insurance
  • Pension
  • Health programme
  • Staff discounts

A competitive salary of GBP36,000 is offered, along with bonuses, private medical insurance, pension, and health programme. Staff discounts on food, spa, and more are also available.



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