Chef and Team Lead

2 weeks ago


Lisburn, United Kingdom Compass Group UK Full time
Our Vision:
At Compass Group UK, we aim to create exceptional food experiences that exceed our clients' expectations. We believe in investing in our people, celebrating individuality, and rewarding employees who go beyond the plate.

Job Summary:
We are looking for a skilled Chef to lead our kitchen team as a Food Service Director. As a key player in our culinary operations, you will oversee menu changes, identify opportunities to improve our food services, and represent Northern Ireland with a positive brand image. With your passion for great-tasting food and exceptional customer service, you will consistently deliver high-quality dishes that delight our clients and customers.

Key Responsibilities:
As a Food Service Director, your primary responsibilities will include preparing delicious, high-quality food, overseeing kitchen cleaning responsibilities to maintain hygiene standards, and monitoring inventories to keep our kitchens well-stocked. You will also need to comply with Food Handling, Hygiene and Health and Safety regulations, as well as represent Northern Ireland and maintain a positive brand image.

Requirements:
To succeed in this role, you will need to hold a City & Guilds 706/1 & 2 or NVQ equivalent. Additionally, you should have experience supervising a team, as well as experience in a similar Chef role. A flexible approach to working and excellent communication skills are essential.

What We Offer:
We offer a competitive salary of up to £42,000 per annum, depending on experience. You will also enjoy a range of benefits, including free meals while at work, cash rewards for spending with partner brands, and access to online training courses for personal and professional growth. You will also benefit from additional leave purchase scheme, employee assistance program, and exciting internal reward and recognition schemes.
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