Executive Chef de Cuisine
1 week ago
Smyth & Co Luxury Consultants Ltd, a leading provider of high-end culinary services, is seeking an experienced Chef de Partie to join its team. This exceptional opportunity offers the chance to work in a prestigious restaurant specializing in Provenal French and Mediterranean cuisine.
The restaurant is dedicated to delivering top-quality dishes using fresh, seasonal produce and premium ingredients from trusted suppliers. The successful candidate will have previous experience in a fine dining restaurant, preferably Michelin-starred, and a strong background in French cuisine.
This role provides a competitive salary of £38,000-£41,000 per annum, based on a 48-hour working week with flexible shift options. The restaurant plans to open multiple locations next year, offering excellent promotion and chef rotation opportunities.
Key Responsibilities:
- Prepare and cook high-quality dishes in line with the restaurant's menu
- Maintain a clean and organized kitchen environment
- Work collaboratively with the kitchen team to deliver excellent service
Requirements:
- Previous experience in a fine dining restaurant, preferably Michelin-starred
- Strong background in French cuisine
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