Pastry and Viennoiserie Team Leader
5 days ago
Mise en Place is an award-winning wholesale bakery based in London, committed to delivering exceptional quality and service. We are seeking a highly skilled and experienced Pastry Professional to join our team as a Head Baker and Pastry Specialist.
As part of our Patisserie and Viennoiserie teams, you will be responsible for leading production planning and execution, ensuring high-quality baked goods, and collaborating with the team to achieve excellent results. With your expertise in mixing, scaling, and baking, you will contribute to the creation of a wide range of pastries, cakes, and other sweet treats using commercial machinery and hand-shaping techniques.
Key Responsibilities:
- Lead the section and work collaboratively with the team to drive excellence.
- Develop and implement production plans to meet customer needs.
- Prepare and present high-quality baked goods, including pastries, cakes, and other sweet treats.
- Operate commercial machinery and hand-shape doughs to achieve precise results.
- Ensure all products meet health and safety standards.
What We Offer:
This is a full-time position, 45 hours per week, offering flexible shifts across the day and week. You will have the opportunity to work in a dynamic and supportive team environment, with opportunities for growth and development. A competitive salary of £40,000 reflects the importance of this role in driving our bakery's success. Please submit your application with the necessary supporting documents, ensuring you have the right to work in the UK.
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