Catering Equipment Installation and Maintenance Professional

2 days ago


Sutton Coldfield, Birmingham, United Kingdom Just IT Recruitment Full time

We are seeking a skilled Catering Equipment Installation and Maintenance Professional to join our team at Just IT Recruitment. As a key member of our team, you will be responsible for installing, maintaining, and repairing commercial catering equipment to the highest standards.

About the Role:
  • Equipment Servicing: You will conduct regular servicing of commercial catering equipment to ensure it operates efficiently and effectively.
  • Fault Diagnosis and Repair: Using your technical expertise, you will diagnose and repair faults in commercial catering equipment, minimizing downtime and ensuring optimal performance.
  • Installation and Testing: You will install and test commercial catering equipment, including ovens, grills, fryers, dishwashers, and ancillary equipment, verifying its correct operation and functionality.
  • Demolition and Removal: When equipment becomes obsolete or redundant, you will decommission and remove it safely, restoring the installation to a secure state.
  • Service Isolation: To ensure a safe working environment, you will isolate and lock-off services, including gas, water, and electricity, as required.
  • Scheduling and Project Management: You will plan and manage your work schedule and logistics to meet customers' requirements and priorities, delivering projects efficiently.
  • Technical Documentation: You will interpret specifications, drawings, and technical information to understand equipment capabilities and operational requirements, creating accurate technical documentation.
  • Risk Assessment and Method Statements: You will conduct risk assessments and apply method statements to maintain a safe working environment, preventing accidents and injuries.
  • User Support: You will provide expert advice and support to end-users on the correct operation and maintenance of commercial catering equipment, enhancing its effectiveness.
  • Record Keeping: You will maintain accurate records and documentation related to your work, ensuring compliance and efficiency.
  • Tool Maintenance and Storage: You will maintain and store tools, equipment, and Personal Protective Equipment (PPE), ensuring they remain in good working order and are accessible when needed.
  • Inventory Management: You will manage inventory levels, maintaining an optimal balance between stock levels and resource utilization.
  • Customer Liaison: You will build strong relationships with customers, responding to their needs and concerns effectively.
  • Project Reporting: You will report on project progress and completion to our office and manager, ensuring transparency and accountability.
Training and Development:

To further enhance your skills and knowledge, we offer opportunities for training and development, including the Commercial Catering Equipment Technician, Level 3 (ST0791) Apprenticeship. The estimated salary for this position is £38,000-£48,000 per annum, depending on experience and location. We encourage applications from individuals passionate about catering equipment and committed to excellence.



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