Culinary Professional
6 hours ago
You'll be part of a collaborative kitchen team, working with fresh ingredients and a customer-led menu to deliver high-quality dishes. Your role will involve preparing and presenting food to the highest standards, while maintaining a clean and safe kitchen environment.
You'll report to the Head Chef, assisting with menu preparation, food safety, and kitchen operations. The ideal candidate will be a team player with strong communication skills, able to work at pace with minimal supervision.
Some of the benefits of working at Loungers include:
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% discount on food in all of our brands from day one
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all-expenses-paid trip with one of our suppliers)
- Christmas and Boxing Day off
- The best staff party - Loungefest
- Emotional and practical support via the Licensed Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunities for personal development and career progression in a fast-growing business
We're looking for candidates with a passion for real cooking, who can bring a positive attitude and strong work ethic to our kitchen team.
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