Head of Kitchen Operations

4 weeks ago


Hatfield, Hertfordshire, United Kingdom Hertfordshire Catering Full time
Job Title: Cook Manager Southfield School Hatfield 27½hpw

We are seeking a highly skilled and experienced Cook Manager to join our team at Hertfordshire Catering. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, safety, and presentation for our students and staff.

Key Responsibilities:
  • Prepare and cook meals, including special dietary requirements, to meet the needs of our students and staff.
  • Maintain a clean and hygienic kitchen environment, adhering to our Food Safety Management System and Health & Safety compliance.
  • Manage and motivate a team of kitchen staff to deliver exceptional service and quality.
  • Develop and implement effective stock management and ordering systems to minimize waste and optimize resources.
  • Monitor and maintain all budgets, ensuring financial efficiency and effectiveness.
  • Build and maintain strong relationships with our school partners, promoting a positive and collaborative environment.
Ideal Candidate:
  • Passionate about food and committed to delivering exceptional quality and service.
  • Previous catering experience, preferably in an educational setting.
  • Strong leadership and management skills, with the ability to motivate and develop a team.
  • Food hygiene level 2 (or equivalent) and knowledge of health and safety practices.
  • Excellent communication and interpersonal skills, with the ability to work effectively with students, staff, and school partners.


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