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Hotel Sous Chef
2 months ago
Job Title: Chef de Partie
Job Type: Permanent
Location: UK
Salary: Up to 32,000 GBP
Job Description:
We are seeking an experienced Chef de Partie to join our team at a prestigious hotel in the UK. As a key member of the culinary team, you will be responsible for overseeing the kitchen and ensuring that all food is prepared to the highest standards.
Main Responsibilities:
- Managing the kitchen and ensuring that all food is prepared to the highest standards
- Supervising a team of kitchen staff and ensuring that they are working efficiently and effectively
- Assisting the Head Chef in creating menus and recipes
- Ensuring that the kitchen is well-stocked and that all equipment is in good working order
- Maintaining high standards of hygiene and safety in the kitchen
Requirements:
- Experience of working in a similar role
- Excellent leadership and communication skills
- Ability to work under pressure and meet deadlines
- Knowledge of food safety and hygiene procedures
- Ability to train and develop a team of kitchen staff
What We Offer:
- A competitive salary of up to 32,000 GBP
- A comprehensive benefits package
- The opportunity to work in a prestigious hotel and develop your career in the culinary industry
How to Apply:
Please submit your application, including your CV and a cover letter, to DDH Recruitment Ltd.