Executive Culinary Manager
6 days ago
Job Summary:
We are seeking an experienced Executive Culinary Manager to join our team at Romax Site Services Ltd. As a key member of our hospitality team, you will be responsible for leading our kitchen operations and ensuring the highest standards of food quality and service.
Key Responsibilities:
* Lead a team of chefs and kitchen staff to deliver exceptional food quality and service
* Develop and implement menus and culinary concepts to meet customer demands
* Manage kitchen inventory, supplies, and equipment to optimize efficiency and minimize waste
* Collaborate with other departments to ensure seamless service delivery
Requirements:
* 2+ years of experience in a senior culinary role
* Proven track record of leading high-performing kitchen teams
* Strong knowledge of food safety and hygiene practices
* Excellent communication and leadership skills
What We Offer:
* Competitive salary and benefits package
* Opportunities for career growth and professional development
* Collaborative and dynamic work environment
How to Apply:
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and a cover letter outlining your experience and qualifications.
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