Executive Chef Team Member

2 days ago


Bristol, Bristol, United Kingdom Thornbury Castle Hotel Limited Full time

Company Overview

Thornbury Castle Hotel Limited is a premier hospitality provider, offering refined and personalized service in a stunning Tudor castle setting. Our 26-room hotel features an award-winning restaurant, bar, and meeting spaces, making it an ideal destination for guests seeking a luxurious experience.

Salary

The estimated annual salary for this position is £25,000 - £35,000, depending on experience. This competitive compensation package reflects the hotel's commitment to attracting top talent in the culinary industry.

Job Description

We are seeking an experienced Demi Chef De Partie to join our talented kitchen brigade at Thornbury Castle Hotel. As a key member of our team, you will be responsible for preparing and serving high-quality food in accordance with hotel standards. Your duties will include:

  1. Preparing and cooking dishes to meet customer expectations
  2. Maintaining a clean and organized kitchen environment
  3. Supporting the head chef and other team members as needed

Required Skills and Qualifications

To succeed in this role, you should have:

  • A passion for delivering exceptional customer service
  • Proven experience working in a fast-paced kitchen environment
  • Strong communication and teamwork skills
  • A keen eye for detail and ability to maintain high standards

Benefits

In addition to your competitive salary, you will enjoy a range of benefits, including:

  • 28 days' holiday per year
  • Paid day off on your birthday
  • Complimentary stay at the castle after 3 months' probation period
  • Training programs via internal and external professionals
  • Staff and family rates on hotel accommodation and discounts on food and beverages
  • Recognition programs
  • Uniform provided and free parking available

Others

As a valued member of our team, you will have the opportunity to work in a unique and historic setting, surrounded by like-minded professionals who share your passion for excellent service and cuisine.



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