Executive Chef

3 weeks ago


Leeds, Leeds, United Kingdom Holroyd Howe Full time
About the Role

We are seeking a skilled and experienced Executive Chef to join our team at Holroyd Howe. As an integral part of our culinary team, you will be responsible for crafting exceptional dining experiences for our students.

Key Responsibilities:
  • Collaborate with our culinary team to design and implement innovative menus that cater to diverse tastes and dietary requirements.
  • Supervise and train kitchen staff to ensure high standards of food preparation, presentation, and service.
  • Maintain a clean and organized kitchen environment, adhering to strict health and safety regulations.
  • Work closely with the catering team to execute special events, themed dinners, and other culinary initiatives.
Requirements:
  • Proven experience as a senior chef in a contract catering company or educational institution.
  • Culinary degree or relevant certifications from a recognized culinary institute.
  • Strong knowledge of food safety standards and best practices.
  • Excellent communication and interpersonal skills.
  • Ability to multitask and work efficiently under pressure in a fast-paced kitchen environment.
What We Offer:
  • A competitive salary range of £25,000 - £35,000 per annum, depending on experience.
  • A comprehensive benefits package, including free meals while on duty, pension scheme, and life insurance.
  • Opportunities for career development and training within our team.
  • A dynamic and supportive work environment that encourages creativity and innovation.
About Us:

Holroyd Howe is a leading contract caterer specializing in providing fresh, innovative food services to independent schools and colleges. Our team of experienced professionals tailors our catering service provision to meet the unique needs of each school, ensuring high-quality dining experiences for students.



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