Executive Chef Position
17 hours ago
Job Title: Executive Chef Position
We are seeking a passionate and skilled chef who excels in high-quality food production, kitchen management, and delivering outstanding dishes. The ideal candidate will have experience in high-volume food production, adhere to food safety policies, and manage kitchen operations effectively.
Key Responsibilities:
- Assist with the preparation, cooking, display, and service of food items, following safety policies and production plans.
- Work with the team to prepare and present food for menus, functions, and outside catering.
- Lead food production, meeting customer requirements and maintaining quality.
- Oversee cleanliness, food temperatures, and equipment maintenance to meet organizational standards.
Expected Salary Range: £25,000 - £35,000 per annum
Working Hours: Full Time, Flexible Hours available
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