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Executive Chef Manager
2 months ago
We are seeking a highly skilled and experienced Executive Chef Manager to join our team at Aramark. As a key member of our culinary operations team, you will be responsible for delivering exceptional food quality and service to our clients.
Key Responsibilities- Leadership: Provide strategic leadership to our catering team, ensuring consistent quality and efficiency in food preparation and presentation.
- Client Relationship: Develop and maintain strong relationships with our clients, ensuring their needs are met and exceeded.
- Financial Performance: Manage food and labor costs, ensuring we meet our revenue targets and achieve financial goals.
- Efficiency: Oversee the planning and execution of catering events, ensuring seamless delivery and high-quality service.
- Compliance: Ensure compliance with all relevant food safety, health, and environmental regulations.
- Previous management experience in the hospitality or retail industry.
- Proven track record of delivering high-quality food and service.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- DBS check required.
Aramark is a leading service and solutions provider in Northern Europe. We pride ourselves on delivering exceptional service and quality to our clients, and we are committed to helping our employees develop their skills and careers.