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Restaurant Operations Manager
2 months ago
About the Role:
We are seeking a highly skilled and experienced General Manager to join our team at COSMO Restaurant Group. As a key member of our leadership team, you will be responsible for driving the success of our restaurant operations.
Key Responsibilities:
- Develop and implement strategies to achieve exceptional performance in all aspects of restaurant operations.
- Lead and manage a high-performing team to deliver outstanding customer service and drive sales growth.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- Manage labor costs, food costs, and waste reduction initiatives to optimize profitability.
- Develop and maintain a positive and productive work environment that fosters employee engagement and retention.
- Collaborate with the leadership team to drive business growth and expansion.
- Stay up-to-date with industry trends and best practices to continuously improve restaurant operations.
Requirements:
- Proven experience in a senior management role in the restaurant industry.
- Excellent leadership, communication, and interpersonal skills.
- Ability to work in a fast-paced environment and make sound decisions under pressure.
- Strong analytical and problem-solving skills.
- High level of enthusiasm and energy to inspire and motivate team members.
- Ability to work flexible hours, including evenings and weekends.
- Valid certifications in Health and Safety, First Aid, and Fire Marshall/Warden.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- The chance to work with a leading restaurant group and contribute to its success.
