Lead Kitchen Professional

2 weeks ago


Sutton Coldfield, Birmingham, United Kingdom Compass UK & Ireland Full time
Lead Kitchen Professional

We are recruiting a talented Lead Kitchen Professional to join our culinary team on a part-time basis, working 22.5 hours per week. In this role, you will play a vital part in creating memorable dining experiences for our clients and customers.

The ideal candidate will have a deep understanding of culinary best practices and a passion for delivering exceptional results. They will collaborate with our team to design and implement new menu ideas, manage inventory levels, and maintain the highest standards of food quality and presentation.

Annual Salary:

£40,000 - £60,000, dependent on experience

Key Accountabilities:
  • Deliver outstanding culinary creations that delight our clients and customers
  • Drive menu innovation and implementation to stay competitive
  • Foster a culture of continuous improvement in food services
  • Respond to customer feedback to refine food offerings
  • Contribute to menu development and creative food concepts
  • Represent Compass UK & Ireland and uphold its brand values
  • Monitor inventory levels to prevent stock shortages
  • Maintain kitchen cleanliness and hygiene standards
  • Adhere to food safety regulations

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