Executive Chef for Modern British Cuisine

1 week ago


South East London, Greater London, United Kingdom Collins King & Associates Limited Full time
About the Role

We are seeking an experienced Sous Chef to join our team in central London.

The ideal candidate will have a strong background in cooking seasonal Modern British/European and Mediterranean cuisine.

As a key member of our kitchen team, you will assist the Head Chef in day-to-day operations, providing leadership, creativity, and training to junior staff.

Key responsibilities include:

  • Assisting in menu planning and preparation
  • Leading a team of cooks to deliver high-quality dishes
  • Maintaining a clean and organized kitchen environment
  • Collaborating with the Head Chef to achieve culinary excellence

Previous experience as a Sous Chef in a fine dining or modern British or Mediterranean restaurant is essential.

We are looking for a motivated and skilled individual who can contribute to our team's success.



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