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Pastry Chef

2 months ago

London, Greater London, United Kingdom Sam's, Genuine Restaurants Group Full time
About the Role

We are seeking a skilled and experienced Pastry Chef to join our team at Sam's Waterside Brentford, a critically acclaimed Modern British Restaurant & Bar. As a Pastry Chef, you will be responsible for creating exceptional desserts and pastries that exceed our guests' expectations.

Key Responsibilities
  • Develop and execute innovative dessert menus that showcase our restaurant's commitment to quality and excellence.
  • Lead a team of pastry cooks and assistants to ensure seamless execution of dessert service.
  • Collaborate with our culinary team to create cohesive and visually appealing desserts that complement our menu offerings.
  • Maintain high standards of quality, presentation, and consistency in all desserts and pastries.
  • Stay up-to-date with the latest trends and techniques in pastry arts to continuously improve our offerings.
Requirements
  • Minimum 2 years of experience as a Pastry Chef in a high-end restaurant or similar environment.
  • Proven track record of creating innovative and delicious desserts that exceed guest expectations.
  • Excellent leadership and team management skills to lead a team of pastry cooks and assistants.
  • Strong communication and collaboration skills to work effectively with our culinary team.
  • Ability to work in a fast-paced environment and maintain high standards of quality and consistency.
What We Offer
  • Competitive rates of pay and benefits package.
  • Meals on duty and cycle to work scheme.
  • Generous employee discounts throughout our stores and restaurants.
  • Complimentary anniversary meal and referral bonus scheme.
  • Monthly performance bonus and rewards.
  • Excellent opportunities for career progression and professional growth.