Culinary Expert

3 weeks ago

Craigavon, United Kingdom Reed Full time

We are seeking a highly skilled and experienced Chef to join our culinary team at Reed. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our culinary function, including menu planning, kitchen organisation, and supplier sourcing.

Key responsibilities include:

  • Ensuring the highest standards of food quality and presentation.
  • Managing kitchen staff and maintaining a positive and productive team environment.
  • Developing and implementing new menu ideas and concepts.
  • Managing kitchen inventory and supplies.
  • Ensuring compliance with health and safety regulations and food safety legislation.

Requirements:

  • Minimum 2 years of experience in a senior culinary role.
  • Proven track record of success in menu planning and kitchen management.
  • Strong leadership and communication skills.
  • Ability to work under pressure and meet deadlines.
  • High standards of food safety and hygiene.

Benefits:

  • Competitive salary.
  • Opportunities for career advancement.
  • Professional development and training.
  • Collaborative and dynamic work environment.

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