Executive Chef de Cuisine

1 day ago


Broadway, United Kingdom Annabelle Charles Associates LTD Full time

**Job Title:** Senior Sous Chef

Location: Cotswolds

Salary: Up to £44,000 per year

Company Overview

A family-owned small luxury hotel collection in the Cotswolds is seeking an experienced Senior Sous Chef who is passionate about the finest standards required to work in a 2 AA Rosette kitchen.

Responsibilities
  • Rundown and lead the kitchen in the absence of the Head Chef with a positive attitude
  • Motivate all members of the kitchen team and facilitate smooth back of house operations
  • Daily supervision of junior chefs and kitchen porters
  • Assist the Head Chef in controlling food costs, ordering, and menu planning
  • Ensure receipt of goods and issue of items to the main kitchen while quality checking
  • Train and develop staff to achieve high standards of quality food production
  • Instil into the kitchen a culture of essential hygiene practices
Requirements

A minimum of 2 years experience in a fine dining role. Own transport due to rural location if not living in. Hard working and self-motivated. Excellent time management and organisational skills.



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