Sous Chef for Modern British Pub

4 weeks ago


London, Greater London, United Kingdom Urban Pubs & Bars Full time
About the Role

We are seeking a highly skilled Sous Chef to join our team at the Red Setter, a modern British gastro pub in Battersea. As a key member of our kitchen team, you will be responsible for delivering exceptional dishes and contributing to the success of our restaurant.

Key Responsibilities
  1. Lead a team of chefs to create innovative and seasonal menus that showcase the best of British culinary craftsmanship.
  2. Develop and maintain high standards of food quality, presentation, and consistency.
  3. Collaborate with the head chef to plan and execute menu changes, specials, and promotions.
  4. Manage kitchen inventory, ordering, and stock control to ensure efficient operations.
  5. Ensure compliance with health and safety regulations, food safety standards, and company policies.
What We Offer
  1. A competitive salary up to £38k per annum, plus bonus and benefits.
  2. Opportunities for career progression and professional development within a dynamic and award-winning company.
  3. A creative and supportive work environment that encourages innovation and teamwork.
  4. Access to a range of employee benefits, including discounts on food and drink, cycle-to-work scheme, and more.

If you are a motivated and experienced Sous Chef looking for a new challenge, please get in touch to discuss this exciting opportunity.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £36,000 – £38,000 yearly
Benefits: Bonus scheme

About Urban Pubs & Bars:
We are the fastest-growing independent pub company in London, with a passion for delivering exceptional customer experiences and creating opportunities for our team members to grow and develop.


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