Executive Culinary Specialist

We are seeking an experienced Executive Culinary Director to lead our culinary team at CH&CO. As a key member of our management team, you will be responsible for creating exceptional dining experiences for our customers.The successful candidate will have a proven track record in culinary leadership and a strong understanding of menu development, kitchen...

At Big Easy, we offer a unique opportunity for experienced chefs to join our team as an Executive Culinary Director. As the most authentic American restaurant in the UK, we pride ourselves on serving signature dishes that showcase fresh Nova Scotia lobster and Charolais rare British Beef. Our award-winning wine list and great cocktails make us a local...

About Our RestaurantBig Easy is a local institution in the UK, known for its award-winning wine list, great cocktails, and delicious food.Job DescriptionWe are seeking an experienced Sous Chef to join our team, responsible for managing kitchen operations, leading a team of chefs, and maintaining our high culinary standards.Key Responsibilities:Oversee food...

At Strand Palace Hotel, we are seeking a talented Culinary Craft Specialist to join our team. This is an exciting opportunity to develop your career in the heart of London.We offer a competitive salary of approximately £35,000 per annum, commensurate with experience.Company Overview: As a leading hotel in central London, Strand Palace Hotel is dedicated to...

Bocconcino Restaurant is excited to announce the opening of a new position for an Executive Pastry Demi Chef. As a key member of our culinary team, you will be responsible for assisting the Head Pastry Chef in the preparation and presentation of high-quality pastry dishes.**Job Details:**Job Type: Full-timeEstimated Salary: £33,442 per annum gross**About...

About the RoleWe are seeking a highly skilled Pastry Chef de Partie to join our team at Searcys. As a key member of our pastry department, you will be responsible for delivering exceptional culinary experiences to our customers.Salary: £40,000 - £60,000 per annum depending on experience.Job Description:Prepare and cook high-quality pastries and desserts in...

Job SummaryWe are seeking an experienced Pastry Chef de Partie to join our team at Searcys. The successful candidate will be responsible for overseeing the preparation and presentation of high-quality pastries and desserts in a fast-paced kitchen environment.This is an exciting opportunity for a skilled pastry chef to work with our culinary team and...

Are you looking for a career in the culinary industry that offers a relaxed and casual work environment? Big Easy, a local institution recognised by Time Out as the most authentic American restaurant in the UK, is seeking an experienced Sous Chef to join our team.We offer a competitive salary of £45,000 per annum, plus benefits including meal allowances and...

Our InstitutionThe Institution of Engineering and Technology is a leading professional body that brings together engineers, technicians, and technologists to share knowledge, experience, and best practice. We are committed to advancing the science, art, and practice of engineering and technology, and promoting their application for the benefit of...