Food and Beverage Operations Manager
3 weeks ago
About the Role:
">We are seeking an experienced Food and Beverage Operations Manager to join our team at The Met Hotel Leeds. As a leader in our Food and Beverage department, you will be responsible for managing all aspects of our restaurant, bar, and conference operations.
">Key Responsibilities:
">- ">
- Lead and motivate a team of staff to deliver exceptional customer service and achieve high standards of food quality and presentation.">
- Develop and implement effective staffing plans to ensure seamless operation during busy periods.">
- Maintain accurate records of sales, stock levels, and inventory management.">
Requirements:
">- ">
- Minimum 2 years' experience as a manager in a hotel food and beverage operation.">
- Knowledge of Micros (or similar POS) system and ability to use it effectively.">
- Excellent communication and leadership skills, with the ability to work well under pressure.">
What We Offer:
">A competitive salary of £40,000 per annum, plus benefits including discounted hotel room rates, extra days holiday for your birthday, flexible working arrangements, pension, and free meals on duty saving you over £1000 per year.
">EQUAL OPPORTUNITIES:
">RBH Hospitality Management is an equal opportunity employer. We welcome applicants from diverse backgrounds and are committed to creating an inclusive workplace culture.
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